A classic version of the burger in a smaller version! Juicy beef composed with cheese and vegetables. All finished with sauce.
/ Mini burgers
A classic version of the burger in a smaller version! Juicy beef composed with cheese and vegetables. All finished with sauce.
| Mini beef burger | 65 g |
| Roll | 35 g |
| Yellow cheese | |
| Lettuce leaf 1 | |
| Tomato | 30 g |
| Cucumber | 20 g |
| American ketchup | 20 g |
| Slice the bun in half, then brush it with ketchup. |
| Meanwhile, fry the beef burger. |
| Arrange the cheese, meat and the rest of the ingredients on one part. Top with ketchup and seal the bun from the top. Insert a patty into each burger and transfer to a baking tray and place in the oven for literally 2 minutes to allow the cheese to melt. Transfer the burgers prepared this way to a plate and you're ready to go! |
| Mini beef burger 65 g | PLN 2.85 |
| Roll 35 g | PLN 0.55 |
| Yellow cheese | PLN 0.20 |
| Lettuce leaf | PLN 0.30 |
| Tomato 30 g | PLN 0.30 |
| Cucumber 20 g | PLN 0.20 |
| American ketchup 20 g | PLN 0.44 |
| Cost per portion | PLN 4.84 |
| Suggested selling price | PLN 14 |
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