Burger in a new smaller version! Juicy beef composed with Italian tostadas. All finished with pesto.
/ Mini burgers
Burger in a new smaller version! Juicy beef composed with Italian tostadas. All finished with pesto.
| Mini beef burger | 65 g |
| Roll | 35 g |
| Mozzarella | |
| Sun-dried tomato | 20 g |
| Arugula | 10 g |
| Pesto | 20 g |
| Slice the bun in half, then brush it with ketchup. |
| Meanwhile, fry the beef burger. |
| Arrange the cheese, meat and the rest of the ingredients on one part. Pour over the pesto sauce and seal the bun from the top. Insert a patty into each burger and transfer to a baking tray and place in the oven for literally 2 minutes to allow the cheese to melt. Transfer the burgers prepared this way to a plate and you're ready to go! |
| Mini beef burger 65 g | PLN 2.85 |
| Roll 35 g | PLN 0.55 |
| Mozzarella | 0,16 |
| Sun-dried tomato 20 g | PLN 1.33 |
| Arugula 10 g | PLN 0.60 |
| Pesto 20 g 1,68 | PLN 1.68 |
| Cost per portion | PLN 7.17 |
| Suggested selling price | PLN 21 |
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