Devolay with gouda cheese

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Devolay with gouda cheese

Wrapped cutlet of smashed fillet slice, stuffed with velvety cheese. Delicately seasoned with salt and pepper, lightly toasted. Handmade. Slices well - ideal for buffets.

  • From a whole slice of fillet

  • Handmade

  • A labour-intensive product in a convenient and fast version

  • Possibility to prepare in a deep fryer after defrosting

Fryer

5 min / 175°C (after defrosting)

Convection oven

20 min / 180°C

Merrychef

1:50 min

Processing: pre-fried
Storage: freezer/freezer

Article number: 003.302

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