Pierożki are made according to a Japanese recipe using a very thin dough made from high-quality wheat flour and a delicious sauce based on vegetables and duck meat.
Pierożki are made according to a Japanese recipe using a very thin dough made from high-quality wheat flour and a delicious sauce based on vegetables and duck meat.
Super thin cake
Aromatic duck meat stuffing
high content of duck 55%
Fryer
2-2.5 minutes 175°C
Pot
5 minutes
Article number: 001.805
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