Wrap with chicken strips and sweet-chilli mango sauce.
Wrap with chicken strips and sweet-chilli mango sauce.
| Wrap | 600 g |
| AJ Food chicken strips | 940 g |
| Pak choi lettuce - leaf | 280 g |
| Carrots | 300 g |
| Radish | 200 g |
| Fresh mango | 200 g |
| Chives | 100 g |
| Coriander | 50 g |
| Lime sauce | 15 g |
| Fanex mango sauce | 150 g |
| Fanex Sriracha sauce | 20 g |
| I am an eel | 100 g |
| Deep fry the strips for 3-3.5 minutes at 170°C. |
| Chop the vegetables. |
| Mix the sauces with lime. |
| Heat the wrap, spread with sauce, and add all the chopped ingredients. |
| Wrap it up and grill it. |
| Wrap | £12.18 |
| AJ Food chicken strips | 39.89 PLN |
| Pak choi lettuce - leaf | PLN 0.50 |
| Carrots | £0.70 |
| Radish | PLN 1.61 |
| Fresh mango | £4.81 |
| Chives | £9.00 |
| Coriander | PLN 2.70 |
| Lime sauce | PLN 0.16 |
| Fanex mango sauce | £3.38 |
| Fanex Sriracha sauce | PLN 0.34 |
| I am an eel | PLN 3.30 |
| Cost per serving: | £1.42 |
| Recommended price: | 24 zł |
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